The Casa Manolo journal

Spanish Food Blog

Good food starts with a little curiosity. Discover Spanish ingredients, find your next favourite wine, and bring more Spain to your table.

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Showing: At The Table

Spanish Food Blog

An Autumn Tapas Supper for Four: A Menu You Can Prepare in Stages — Casa Manolo
An Autumn Tapas Supper for Four: A Menu You Can Prepare in Stages
Plan a relaxed Spanish-inspired supper with cool opening plates, warm mushrooms and beans, plus a practical order of preparation.
Three Spanish Bocadillo Ideas for a Better Lunch — Casa Manolo
Three Spanish Bocadillo Ideas for a Better Lunch
Build a Spanish-style baguette sandwich with jamón, lomo or Manchego, using three combinations that keep the filling balanced and the bread crisp.
No-Cook Tapas for Two: A Small Spanish Supper Without the Stove — Casa Manolo
No-Cook Tapas for Two: A Small Spanish Supper Without the Stove
Put together a relaxed supper for two with ham, cheese, olives and a bright seafood plate, without overfilling the table.